Home » Tag Archives: salsa

Tag Archives: salsa

Barbecue Salmon With Mango Salsa

Tips On How To Buy Fresh Salmon • Smell the salmon, if it smells fishy, don’t buy it. If the salmon looks, feels and smells good, it probably is. • Fresh salmon ideally should be kept on ice. The catch of the day should look fresh. • Touch it. If it springs back, it’s good. If your thumb print stays …

Read More »

Salmon With Pineapple and Mango Salsa

Serves 4A fabulous dish to make that’s fast and tasty. Salmon 1 1/2 pounds Salmon Olive oilSalt and pepper to taste Preheat oven to 425 degrees F.Place fish in a baking dish and rub olive oil on top. Sprinkle with salt and pepper. Bake until fish flakes about 12-15 minutes (timing depends on how thick your fish is, it’s usually …

Read More »

Salsa Verde Honey Lime Chicken and Rice Bake

How about that title? Haha!! It’s a mouthful. Just like this casserole. Oh. My. Gosh. This is to DIE for!! It made a whole bunch and we were just fine with that because we ate it for lunch and dinner for almost a week. I love how the sweetness of the honey shines through while still being a savory dish.  …

Read More »

Hummus Pitas With Feta-Olive Salsa Recipe

Photo: Hummus Pitas With Feta-Olive Salsa Recipe The Middle Eastern Food Kitchen (The home of delicious Middle Eastern Food Recipes) invites you to try Hummus Pitas With Feta-Olive Salsa Recipe. Enjoy a collections of quick & easy Middle Eastern food recipes and learn how to make Hummus Pitas With Feta-Olive Salsa. Yield: 4 sandwiches (serving size: 2 stuffed pita halves) …

Read More »

Aubergine salsa recipe

The Middle Eastern Food Kitchen (The home of delicious Middle Eastern Food Recipes) invites you to try Aubergine salsa recipe. Enjoy the  Middle Eastern Cuisine and learn how to make Aubergine salsa.  Ingredients 2 aubergines4 tomatoes4 spring onions, finely sliced2tbsp olive oil1tsp cumin seeds1tsp fresh marjoram, chopped Directions Heat the grill. Slice the aubergines lengthways into 1.5cm (¾in) strips. Put …

Read More »

Halibut with Strawberry Salsa

I certainly am enjoying all the tasty organic strawberries while patiently waiting for the local ones to appear. Halibut is plentiful right now. Take advantage of both by trying this recipe from the Recipes To The Rescue Newsletter Spring 2005. Halibut with Strawberry Salsa Serves 4 1 cup strawberries, sliced 1 jalapeno pepper, seeded and diced 1 tablespoon lime juice …

Read More »

One Minute Tomato and Avocado Salsa

This was a favorite with everyone. I was worried the jalapenos would make the salsa too spicy for me and the boys but it didn’t. The flavors blended well. I loved the fact it made life easier for us since I didn’t have to make guacamole too. I’ve never been a fan of the jarred salsa at the store and …

Read More »

Salsa Verde

Surprising this turned out to be very tasty. I’ve never tried green “salsa” before because to be honest green isn’t very appetizing when your use to a red salsa. We ended up really liking this dish and have made it twice since. I found this recipe in The All-Natural Diabetes Cookbook. Here are the exchanges on this dish: free, 20 …

Read More »