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Tag Archives: dough


The frosting on these cupcakes is a chocolate chip cookie dough frosting. It is tasty! I love the look of the mini chocolate chips sprinkled on the top. Not to mention the delicious tiny cookie perched at the very top! This cupcake is GOOD. And did I mention the cookie dough goodness on the inside of these cupcakes. Oh. My. …

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Day Late and a Sour Dough Starter Short

Today’s video has been pushed back until tomorrow, due to some extremely loud construction noise next door. While I’m happy our neighbors are getting a new driveway, I’m not happy I can’t record the voice over for a new sour dough starter video. Thanks for your patience, and stay tuned! 

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Homemade Phyllo aka Filo Dough – One Step Away from Baklava

At long last, we’re finally going to post a baklava video, which I decided to make a lot harder, by making the filo dough from scratch.  While not using the incredibly convenient, and significantly faster frozen filo dough does make this a lengthier project, it also makes it much more interesting, and way more fun. Fair warning, I’ve only done …

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Homemade Play Dough

I found this recipe and since I had all the ingredients I decided to try it. Boy am I glad I did! It was so easy and a perfect recipe for the kiddos to help on. They had a great time pouring ingredients, stirring and picking out the color they wanted their dough to be. It’s so much better than …

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Chocolate Chip Cookie Dough Brownies

One of my favorite things is eating cookie dough. I think I would rather eat the dough than the actual cookie. So when I saw these I knew I had to make them. It’s a rich, fudgy brownie topped with straight cookie dough…uncooked. Now don’t worry, there’s no eggs in the dough so it’s completely safe:) Wow, such a perfect …

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Neo-Neopolitan Pizza Dough

I love the idea of homemade pizza but honestly it’s been hard finding a really good dough recipe. I have posted several different recipes on here in the past and yes they will make a decent dough. However I think I have finally stumbled onto what I’d consider one of the best doughs ever. An added bonus you can freeze …

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