SPECIAL MUTTON KARAHI RECIPE

INGREDIENTS Mutton – 500 grams (small pieces)  G/Garlic Paste – 2 tbsp  Cooking Oil – ½ cup  Special masala – 1 tbsp  Dry Fenugreek leaves – ½ tsp    Long pepper – 1 tbsp  Cumin seeds – 100 grams  Star anise – 3 to 4 pcs  Cloves – 5 to 6 pcs Yogurt – 250 grams  Ginger – 1 inch piece  Small Green chillies – 5 pcs thinly chopped  Salt – as per …

Read More »

STUDENT BIRYANI RECIPE

INGREDIENTS • Mutton ½ kg  • RIce ½ kg  • Salt (for rIce) 3 tsp…  • Potatoes 3  • Tomatoes 3 chopped  • Coriander leaves ½ cup  • Mint leaves ½ bunches  • Dried plum 10  • Kewra Water 1 tsp  • Yellow color ¼ tsp  • Oil ¾ cup  • Coriander powder 1 ½ tsp  • Turmeric powder ¼ tsp  • All spIce 1 tsp heaped  • Black Cumin seeds ½ tsp  • Bay leaf 1  • Ginger Garlic paste 3 tbsp  • Yogurt 1 …

Read More »

Chicken Fried Rice

INGREDIENT • 3 eggs, lightly beaten  • 3 cups cold cooked rice  • 1 cup Thai basil leaves  • 4 green onions, sliced diagonally  • 1/34 cup fried shallots  • 2 tablespoons light soy sauce  • 2 tablespoons sweet chilli sauce  • 2 tablespoons oyster sauce  • 2 tablespoons peanut oil  • 600g chicken breast fillets,  trimmed, thinly sliced  • …

Read More »

Special Chinese Rice

INGREDIENTSHalf kg boiled Chicken 2 cup Mutter 2 tsp Chinese Salt 1 tsp Salt 3 tsp Black Pepper1 and Half kg Rice,  banspati 2 cup Oil 5 Carrots 6 Green Belles 1 bowl Band Gobhi  8 Eggs 4 tsp Soya Sauce 1 tsp White Ginger  METHODBoled rice and 2 chicken boiled ke reshe baghair hadi ke utar ker kisi piyali men rakh len. Tamma sabzeion ko lambe shape ke tukrdon me kat ker un ko aledha aledha obal …

Read More »

Chinese Fried Rice With Shashlik Recipe

INGREDIENTSSauce for Shashlik: Tomato pulp 2 tbsp Soya sauce 1/2 tsp White Vinegar 1/2 tbsp Red chillies 1/2 tsp, powdered Salt to taste Chicken boneless 1 kg, cubed Garlic paste 1/2 tsp Ginger paste 1/2 tsp Red chillies 1/2 tbsp, crushed Sugar 1 tsp Soya sauce 1 tbsp White Vinegar 1 tbsp Salt to taste Oil 2 tbsp Vegetables for Shashlik: Tomatoes 3 medium, unripe. Cut into square pieces, Remove and save the pulp for sauce. Capsicums 3, remove seeds, cut into squares  Onions 3, peel and quarter, separate layer Sauce for Vegetables: Soya …

Read More »

KOFTA BIRYANI RECIPE

Ingredients ½ kg basmati rice50-75 grm. Yogurt1 tsp. salt1 tsp.  Adrik paste1-2 green chilies coarsely chopped1 medium onion coarsely chopped12-16 green cardamom1½ to 2 tbs.  Lahsan paste16-20  Laung1/3 cup oil, preferably ghee1-1 ½ tbs. Kewra½ tsp. yellow food colour½ tsp. sugar1 pinch saffron zfran½ tbs. lemon juice2 small onion250 GMS finely minced mutton½ tsp.  garam,masalaHandful fresh coriander Daniya leaves METHOD To make the meatballs:Put the minced meat and all …

Read More »

BEST KUWAITI BIRYANI RECIPE

Ingredients ChickenSalt 1 tbspcinnamon stick 22 cloves garlic, crushed 1 Tbtomato pastewhole cloves 5 black peppercorns Flour3 cups basmati rice (or other short-grained rice)dried black lime, or ½ tsp. lime  ¼ tsp.vegetable oil ¼ cupgolden raisins, soaked in water ¼ tsp.ground cardamom ¼ tspcardamom pods 2 or 3ground black pepper ½ tspsugar Tomato sauce : 2 large tomatoes, chopped 2 …

Read More »

Achari Biryani Recipe

Ingredients Yogurt : 1 cup Oil : 1 cup Mutton : 750 gm Ginger & Garlic Paste : 1 tabs each Achar Gosht Masala : 1 packet Garlic Pickle : 2 tabs (optional) Crushed Chili : 1 teaspoon Basmati Rice : 3 cups Iodized Salt : 3 tabs Green Chili : 8-10 (large) Tomato (chopped) : 3 medium Lemon Juice …

Read More »

Haskap – Rhubarb Nectar

Haskaps aren’t quite ripe yet – I made this last year. Given that they have about a two-week season though, you should be ready for them when they are ready.  Given the proportion of rhubarb to haskap that I used, I expected this to taste much more rhubarby. It’s there in the background but that mysterious unidentifiable haskap flavour predominates. …

Read More »

The Great Sacramento Vegan Burger Battle Starts Friday!

The vegan superstars responsible for the annual Sacramento Vegan Chef Challenge are at it again! This time, they’re bringing us the Great Sacramento Vegan Burger Battle, a month-long event in which local restaurants will pull out all the stops to offer the best vegan burger they can create. There will be five different categories of burgers: Beyond Burger, Impossible Burger, …

Read More »