Turkish Eggplant & Potato Kofte

These were yummy! And a rather different take on the theme of Turkish patties. They make a good appetizer or vegetarian main course. Serve them with rice and salad. If you had leftovers, I think they would make a different and interesting sandwich filling. Not that we had leftovers.  In addition to being vegetarian, these are gluten-free. 4 servings1 hour …

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Honeycomb Toffee – Do the Hokey Pokey

This very easy to make candy goes by many names; cinder toffee, sponge candy, and my personal favorite, “hokey pokey,” but no matter what you call it, this eye-catching confection is a proven crowd-pleaser. And, that’s before you dip in in chocolate, as my British friends highly recommend. It’s no big secret that people love sweet, crispy things, but this …

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GRILLED COUNTRY-STYLE PORK RIBS

4 lb bone-in country-style pork ribs1 medium yellow onion, chopped2 garlic cloves, minced1/4 cup canola oil3/4 cup ketchup1 1/2 tbsp Splenda Granulated2 1/2 tbsp cider vinegar1/4 cup hot sauce2 tbsp Worcestershire sauce2 tbsp prepared mustard Preheat oven to 350 degrees. Arrange ribs in a 9 x 13 x 2-inch baking pan or dish.  Cover with foil and bake at 350 …

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WHOLE-WHEAT BACON AND EGG WRAPS

1 cup egg substitute (or 4 eggs)1/4 cup shredded Parmesan cheese2 slices Canadian bacon, diced into small pieces1/2 tsp hot pepper sauce1/4 tsp freshly ground black pepper4 (7-inch) whole-wheat tortillas*1 cup baby spinach leaves Preheat oven to 325 degrees.Spray a 9-inch glass baking dish with butter-flavored nonstick cooking spray; set aside. In a mixing bowl combine the egg substitute (or …

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Pollo alla Romana

An easy, classic, Italian dish for early fall. How is it different from Pollo alla Cacciatora, you may ask? The answer to which is, not very. Pollo alla Cacciatora, at least as I make it, has a more blended set of vegetables; Pollo alla Romana brings the peppers strongly to the fore. Roasting and peeling the peppers adds a fair …

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Overnight Green Tea Spelt Loaf with Streusel

http://schneiderchen.de | © 2018 | http://angiesrecipes.blogspot.com http://schneiderchen.de | © 2018 | http://angiesrecipes.blogspot.com I am a tea drinker and always try to incorporate tea, either black or green, oolong is my favourite though, into my baked goods whenever possible. This overnight spelt loaf, lightly sweetened with coconut sugar, is soft and tender with a buttery crumble topping–perfect for breakfast or afternoon …

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CHICKEN AND CORN CHOWDER

2 tsp canola oil1 cup chopped yellow onion3/4 lb boneless skinless chicken pieces, cut into 1/2-inch pieces1/2 tsp freshly ground black pepper1 can (14 3/4-oz) cream-style corn1 cup reduced-sodium chicken broth1 cup frozen whole-kernel corn1 jar (2-oz) diced pimientos, drained1/2 cup packaged garlic-flavored croutons Heat the oil in a large saucepan over medium heat.  Add the onion and cook for …

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Shrimp and Grits

I love finding a new recipe to add to my  collection of favorites. This one is from the book  “Whiskey In A Teacup” by Reese Witherspoon. I cut the recipe in half for the two of us and  followed it exactly, making only a slight change to the procedure. The full recipe with all  the other menu sides would serve …

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TILAPIA WITH A TOUCH OF RED PEPPER

4 (1 lb total) tilapia fillets2 tbsp flour1/4 tsp crushed red pepper flakessalt & pepper to taste, optional1 tbsp canola oil In a shallow dish or pie plate, combine the flour and pepper flakes.  Stir in the salt and pepper, if using.  Coat the tilapia fillets in the flour mixture. Heat the canola oil in a large nonstick skillet over …

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Detroit-Style Pizza – This “Rock City” Pizza Rocks

The next time you hear people arguing about whether Chicagoor New York has the best pizza, politely interrupt them, and make sure they know about Detroit-style, since it really should be part of the discussion. And by discussion, I mean heated argument. Even though Detroit-style pizza is often referred to as “deep dish,” I don’t think that accurately captures the …

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