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Chocolate Cake Reese’s Peanut Butter Chunk Cookies

These are my new favorite cookies. Not just because they are absurdly delicious, but also because there’s only 5 ingredients. Pure peanut butter and chocolate bliss!!

1 box devils food cake mix

1 stick (8 tablespoons) butter, melted (if dough seems too dry, add 2 more Tbsp melted butter)

1 large egg

2 cups mini chocolate chips

25 mini Reeses Peanut Butter Cups

Preheat oven to 350 degrees F. and line a large baking sheet with parchment or a silpat liner.

Place all ingredients into a large bowl mixing until combined. I find it easiest to mix with hands. If dough seems too dry, you can add 2 additional Tablespoons melted butter. With a medium cookie scoop, scoop dough onto baking sheet placed 1 inch apart. Bake for 13-15 minutes until cooked through. Let cool for 10 minutes on baking sheet before transferring to cooling rack.

Makes 3 dozen cookies

*From Picky Palate

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