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Pork

Parmesan Baked Pork Chops

I love any dinner that I can throw in the oven. This is such an easy way to make tasty  breaded pork chops.   Use a pie plate to mix the ingredients. I use  my glass pie plates for so many tasks. Click HEREfor 10 ways I use them and where to get them cheap. I’m using boneless chops this time …

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Chili Maple Pork Tenderloin

This so-easy dinner is ready in less than  30 minutes, and it’s loaded with flavor Plus it needs just 3 simple ingredients and   Just mix the ingredients and coat the tenderloin. Roast about 18 minutes. until cooked to 145º.  Let rest before slicing. The resting time allows the  pork to finish cooking and keeps it juicy-tender.  tip: you can roast …

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Grilled Pork Tenderloin with Berry Balsamic Sauce

Here’s another elegant but easy porktenderloin recipes. It’s always one of my favorite dinners toprepare. There’s no waste and it’s theperfect size for the two of us or a small family.There are so many ways to cook it and it’s donein less than 30 minutes. This one is so easy because it only uses few simple ingredientsthat you probably have in your pantry.It will …

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Roast Pork Tenderloin with Pan Sauce

This tender and flavorful pork tenderloin  roast is made even more delicious with a  simple pan sauce. Just marinade and roast.   Add all the marinade ingredients to azip bag and smoosh to mix. Add the pork andsmoosh to coat it all over. Press out the air and close the bag. Refrigerate for a few hours.  Remove the pork from the bag andsave …

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the Cubano ~ Grilled Cuban Sandwich

When you grow up in Miami you know all about  the Little Havana area and the great Cuban food. Now I live about 1 hour away, but managed to  visit the famous Cafe Versailles twice last month when I needed to go to Miami to  renew my passport. Now I get my Cubano fix at home. It’s a great sandwich! …

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Cuban Mojo Roasted Pork Loin

This is the easy  way to do it. You’ll get a perfectly tender and juicy roast pork. I just use bottled Mojo marinade from the grocery store.Mojo, a delicious citrus and garlic marinade. Marinate a pork loin in enough Mojo sauce to completely cover. This is about a 3 lb loin roast. Poke some holes all over the pork to allow the sauce …

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Brined Double Wide Pork Chops

the BEST PORK CHOP i have EVER made!!!! truly worth a try. i’ve done it 3-4 times.  delicious! saw this recipe on the food network, Anne Burrell’s show.  its much more flavorful than a regular brine. worth the extra chopping. ORIGINAL found HERE from Anne Burrell Food Network INGREDIENTS FOR THE BRINE 1/2 cup salt1/3 cup sugar1 Tbsp fennel seeds2 …

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Best CRISPY Cracklin’ Skin PORK BELLY. TACOS

unbelievable crispy skin pork belly. this is what pork belly dreams are made of… i could’ve eaten the whole thing right then and there…YIKES ! the BEST crispy skin i have ever accomplished.   maybe it was the technique…maybe because i didn’t mess with it.  maybe it was just THIS piece of belly…all i did was season it up and …

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Pig Tails. Asian Marinade, Braised and Roasted

nose to TAIL we’re talkin’ PIG TAILS… PHAT ! FATTY fabulous ! done them before (BBQ Style HERE) and i’ll do them again.  this not for the weak, diet conscious, cholesterol high, tenderloin pansy palate bacon only-vegetarians. THIS IS FOR THE, NOSE-TO-TAILERS, SNOOTER TO THE TOOTERS,  TIP-TO-TOE AND EVERYTHING INBETWEENERS not what you’d expect them to look like ?… NO, they …

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Spicy Mexican Braised Pig Snouts

NOSE to tail i suppose you are only here if you are TRULY into nose to tail eating…OR if this purely fascinates or disgusts you. maybe just a LOOKY-LOO ? BUT think of it this way… THAT WHOLE PIG GAVE UP IT’S LIFE FOR YOUR SLICE OF BACON. we need to think out of the box…away from the “chop” i …

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