Home » Nuts and Seeds

Nuts and Seeds

Spelt Red Wheat Bread with Brazilian Nuts

http://schneiderchen.de | © 2018 | http://angiesrecipes.blogspot.com http://schneiderchen.de | © 2018 | http://angiesrecipes.blogspot.com This sepelt, red wheat and Brazilian nuts bread is nutty, light yet very flavourful, with a hint of sweetness from coconut sugar. Enjoy it as it is or toasted with a slather of butter sprinkled with a bit of black salt. 190 ml Buttermilk, room-temperature 60 g Rendered …

Read More »

Beetroot Walnut Loaf with Red Wheat

http://schneiderchen.de | © 2018 | http://angiesrecipes.blogspot.com A delicious quick bread made with beetroot, walnuts, raisins and freshly milled red wheat sweetened with maple syrup. The pureed beetroot gives this loaf a unique flavor and makes it extremely moist. Make the most of beetroot season and bake this delicious beet walnut bread! 80 g Ghee, melted 150 g Maple syrup 50 …

Read More »

Beef Liver Paté with Pistachios

http://schneiderchen.de | © 2018 | http://angiesrecipes.blogspot.com http://schneiderchen.de | © 2018 | http://angiesrecipes.blogspot.com This is a delicious way to get more nutrient-dense liver into your diet and a great addition to any party. Perfect for feeding a crowd with some crackers, or toasted French bread and seasonal fruit on the side. This recipe is gluten-free, low-carbs, and keto-friendly. If you want …

Read More »

Warm Chicken & Wild Rice Salad with Roasted Vegetables

I seem to be on a kick for warm salads of roasted vegetables. This is a salad, I guess, and not a casserole, but it definitely inhabits the borderland between the two. Mr. Ferdzy was a bit perplexed by it but proceeded to eat truly startling quantities of it, so it’s a happy habitation, I would say. Wild rice is …

Read More »

Dairy-Free Keto Bread with Herbes de Provence

http://schneiderchen.de | © 2018 | http://angiesrecipes.blogspot.com http://schneiderchen.de | © 2018 | http://angiesrecipes.blogspot.com A soft, tender, absolutely delicious keto bread with a killer crumb. Smear with butter or chocolate spread, and you will think you are eating the real thing! 150 g Hazelnut meal 60 g Macadamia, ground 40 g Vanilla whey protein, sugar-free 1 tbsp Psyllium husk powder 2 tsp …

Read More »

Warm Roasted Squash & Broccoli Salad with Hazelnuts

This is really quite a simple salad, and I was a bit surprised at how much Mom and Mr. Ferdzy liked it. I liked it too! I’m saying 4 servings, but the 3 of us ate it all. However, I only served a small piece of chicken alongside it, so with something else more substantial it should go further, and …

Read More »

Jujube Spelt Streusel Bars

http://schneiderchen.de | © 2018 | http://angiesrecipes.blogspot.com http://schneiderchen.de | © 2018 | http://angiesrecipes.blogspot.com Jujube, or Chinese date, is a hoarder of nutrients. Like dates, jujube fruit is loaded with energy, essential vitamins and minerals (magnesium, potassium, copper, niacin, calcium, manganese, phosphorus, and iron), which provide its many health benefits. These erythritol sweetened cookie bars with a Quark cheese & butter crust …

Read More »

Peanut Butter Red Currant Bars

http://schneiderchen.de | © 2018 | http://angiesrecipes.blogspot.com http://schneiderchen.de | © 2018 | http://angiesrecipes.blogspot.com An easy peanut butter jam bar recipe with almond oat base sweetened with dates and spread with a layer of red currant jam, then swirled with peanut butter. A simple and delicious dessert that’s sure to satisfy both kids and adults. 150 g Rolled oats 70 g Almond …

Read More »

Vegan, GF, DF Blueberry Buckwheat Hazelnut Muffins

http://schneiderchen.de | © 2018 | http://angiesrecipes.blogspot.com http://schneiderchen.de | © 2018 | http://angiesrecipes.blogspot.com These triple coconut buckwheat muffins are perfect for breakfast, or anytime snack. The combination of protein and fiber-packed buckwheat seed, ground hazelnut and coconut products make these muffins a perfect gluten-free, grain-free and dairy-free treat. 70 g Coconut oil, melted 200 ml Coconut milk 110 g Coconut syrup …

Read More »

Deconstructed Pesto Chicken Salad

I admit I am not at all a fan of the fad – now receding, she said hopefully – for deconstructed dishes. They were constructed in the first place for a reason. Are these dishes the work of chefs who were once those annoying little kids who insist that nothing on their plate touch anything else on their plate, and …

Read More »