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desserts

Dulce de Leche Tart

http://schneiderchen.de | © 2017 | http://angiesrecipes.blogspot.com This tart has a buttery no bake oatmeal cookie crust filled with a rich creamy dulce de leche mixed with coconut cream and topped off with some sea salt. The tart is surprisingly easy to make, esp. if you use the storebought milk caramel, and the diamond salt and dulce de leche really compliment …

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Saniora’s palace bread (Aish el saraya) recipe

6:00 Prep | 0:15 Cook | 12 Servings | Capable cooks Super Food Ideas A traditional Egyptian Palace Bread. It may be simple to prepare, but it’s full of love Ingredients 10 slices white bread, crusts removed, toasted2 1/2 cups milk1/3 cup caster sugar600ml thickened cream1/3 cup cornflour2 teaspoons rosewater (see notes)1 cup chopped pistachio kernels (see notes) Rosewater Syrup …

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EGG-LESS CHOCOLATE MOUSSE / EGGLESS CHOCOLATE MOUSSE / CHOCOLATE MOUSSE

INGREDIENTS 2 cups whipping cream1 cup dark chocolate or milk chocolate (I used Morde dark chocolate)1/2 cup chocolate chips for garnishing METHODMelt chocolate on double boiler or microwave till completely melted. Keep aside. Take whipping cream and whip till soft peaks are formed. If you are using un-sweetend whipping cream add icing or powdered sugar while whipping. Let whipping cream come …

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Vegan White Chocolate Aroniaberry Bars with Raw Cacao Nibs

http://schneiderchen.de | © 2017 | http://angiesrecipes.blogspot.com http://schneiderchen.de | © 2017 | http://angiesrecipes.blogspot.com Delicious homemade dessert bars packed with nuts, figs, and creamy vegan white chocolate, delicately flavoured with aroniaberry powder. These nobake bars are a perfect sweet treat if you have an allergy, as they are gluten free, dairy free and vegan. Crust Filling 6 Dried figs, chopped 100 g …

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Filo pastries filled with spiced mince and pine nuts (znoud el-sit) recipe

“Lebanese pastries are a must at any banquet, and home cooks are not forgiven if at least one is not served,” says Norma. Znoud el-sit, meaning “ladies’ arms”, are traditionally sweet pastries, but in this recipe Norma has stuffed them with the popular savoury filling, hashwi. Makes 15 | Preparation 30min | Cooking 35min | Skill level Easy ByNorma Dakhoul …

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ATTE KA HALWA / ATTA HALWA / WHOLE WHEAT FLOUR ATTA / WHOLE WHEAT FLOUR PUDDING

INGREDIENTS  1 cup atta (whole wheat flour) 1 cup ghee1 cup sugar2 cup waternuts for garnishing  METHODMelt ghee and roast atta till brown and fragrant on low flame. This takes around 10 minutes. By the time, atta is getting roasted, prepare sugar syrup. Boil sugar and water, till sugar melts completely. Don’t make sugar string. Keep aside. As soon as …

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Namoora (Basboosa) Recipe

Namoora (Basboosa) “Middle Eastern dessert.” From allrecipes.comRecipe by: Basma Yacoub 1 h 50 m 16 servings 286 cals Ingredients 1 tablespoon tahini (sesame seed paste) 2 cups dry farina cereal 1 1/2 cups white sugar 2 teaspoons baking powder 1 cup plain yogurt 1 tablespoon butter, softened 16 blanched almond halves 2 cups white sugar 2 cups water 1 teaspoon …

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Semolina Turmeric Cake (Sfoof) Recipe

Semolina Turmeric Cake (Sfoof) Recipe by: Lara“A Lebanese dessert that is not overly sweet. It is pleasing to the American palate due to it’s lack of rose water and orange blossom essence, found in most Middle Eastern desserts. Sahteyn! (bon appetit!)” From allrecipes.com 12 servings | 263 cals Ingredients 1 1/2 cups semolina flour 1/2 cup all-purpose flour 1 teaspoon …

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Easy Mini Pumpkin Cinnamon Rolls

If you just can’t get enough pumpkin flavor. These mini rolls are a yummy treat  with your morning coffee. Not really a recipe so mush as a few  simple instructions.   You need a tube of crescent rolls, pumpkin butter, brown sugar, and pumpkin spice or cinnamon. I found the pumpkin butter atTrader Joe’s.   Unroll the dough and press the seams together. Spread …

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