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breakfast

Sour Cream Coffee Cake Muffins

Growing up my mom used to make the cinnamon muffins from a mix a lot. And I looooved those muffins. I remember devouring them as a child.  These muffins reminded me so much of that box mix but way better.  I’m pretty sure these are now my favorite muffins. This recipe is from Chef Savvy. Muffins2 cups flour1/2 tsp salt1 …

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POTATO PANCAKE

INGREDIENTS 2 large peeled raw potatoes1/4 cup all-purpose flour or rice flour1/2 tsp garlic powder1/2 cup grated cheese (optional)  1 finely chopped spring onion leaves (optional)2 well beaten eggs (optional) substitute egg with 1/2 cup of milksalt and black pepper to taste METHODGrate potatoes on big holes of grater. Keep in kitchen cloth. Turn it round and squeeze as tightly …

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Emmer Breakfast Cookies

http://schneiderchen.de | © 2017 | http://angiesrecipes.blogspot.com These deliciously ‘clean’ breakfast cookies are wholesome make-ahead treats packed with oats, hazelnuts, emmer flour, flaxseed, almond butter, chocolate chips and lightly sweetened with maple syrup. Emmer flour can be substituted with oat flour or gluten-free flour mix to make this recipe gluten-free. Pour a glass of coconut milk, or brew a pot of …

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RAVA DOSA / INSTANT RAVA DOSA/ SUJI DOSA / RAWA DOSA

INGREDIENTS1/2 cup rava (sooji)1/2 cup rice flour1/4 cup maida (wheat flour)1 small sized chopped onion 1/2 tsp mustard seeds (raai) Few curry leavessalt and green chili to tastesome freshly chopped coriander leaves 2 cups of water METHOD Mix together rava, rice flour, Maida and salt. Add coriander leaves.  In oil or ghee, add mustard seeds and roast till it starts …

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Sour Cream Biscuits

These biscuits were so tender and light.  They were a great addition to breakfast night and would be a good side along any meal! This recipe is adapted from Baking Bites. 2 cups flour1 1/2 tsp baking powder1 tsp sugar1/2 tsp salt6 tbsp salted butter (chilled and cut into very small pieces)1 cup sour cream Heat oven to 400. Line …

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ONE-POT POTATO EGG / POTATO EGG / ARABIC STYLE EGG

INGREDIENTS 1 medium sized sliced triangular potato1 medium sized sliced onion1 medium sized sliced tomato4-5 eggssalt, red chilli and black pepper to tastefreshly chopped coriander leaves. METHODDice potato thinly in triangular shape. slice onion and tomato. Drizzle some oil in non-stick pan, add potato, saute for 1-2 minutes, till it become little soft, don’t cook completely at this stage, add sliced …

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Vegan, Gluten Free, Sugar Free Saffron and Barberry Muffins

http://schneiderchen.de | © 2016 | http://angiesrecipes.blogspot.com http://schneiderchen.de | © 2016 | http://angiesrecipes.blogspot.com These gluten-free seedy muffins make a great breakfast or snack, are actually perfect for any time of day. We even enjoyed it as dinner with a large plate of salad. You can of course bake these healthy treats without saffron, but a little saffron goes a long way. …

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SPINACH CORN SANDWICH / SPINACH CORN CHEESE SANDWICH

INGREDIENTS1 cup chopped spinach1/4 cup corn1 cup homemade instant egg-less mayonnaise1/2 tsp mixed herb or oregano1 tsp powdered sugarsalt and black pepper to taste2-3 cheese slices8-10 bread slices2-3 tbsp of softened butter for browning METHODBefore starting prepare homemade egg-less mayonnaise and keep aside. Take chopped spinach and blanch it, by first immersing it in hot water and then immediately transfer …

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Easy Mini Pumpkin Cinnamon Rolls

If you just can’t get enough pumpkin flavor. These mini rolls are a yummy treat  with your morning coffee. Not really a recipe so mush as a few  simple instructions.   You need a tube of crescent rolls, pumpkin butter, brown sugar, and pumpkin spice or cinnamon. I found the pumpkin butter atTrader Joe’s.   Unroll the dough and press the seams together. Spread …

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Cottage Cheese Pancakes with Raspberry Sauce

Another favorite breakfast at our house is  Cottage Cheese Pancakes. These are delicious, high protein,  and will remind you of a delicious cheese blintz, only these areso much easier to prepare. I top them with raspberry sauce, adusting of powdered sugar and adollop of sour cream. Like I would a blintz.Yum! Here are the ingredients.  Whisk the eggs in a medium …

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